2010
DOI: 10.1016/j.physbeh.2010.07.009
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Role of melanin-concentrating hormone in the control of ethanol consumption: Region-specific effects revealed by expression and injection studies

Abstract: The peptide melanin-concentrating hormone (MCH), produced mainly by cells in the lateral hypothalamus (LH), perifornical area (PF) and zona incerta (ZI), is suggested to have a role in the consumption of rewarding substances, such as ethanol, sucrose and palatable food. However, there is limited information on the specific brain sites where MCH acts to stimulate intake of these rewarding substances and on the feedback effects that their consumption has on the expression of endogenous MCH. The current study inv… Show more

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Cited by 37 publications
(54 citation statements)
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References 94 publications
(118 reference statements)
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“…We hypothesize that these adaptations persist during protracted abstinence, which could explain the effect of GW803430 on escalated self-administration during protracted abstinence. In support of our findings, local injection of MCH into the NAc or the PVN increases alcohol-intake (332). This raises the possibility that alteration of the circuits that regulate both foodintake and reward underlie the escalation of alcohol consumption.…”
Section: 45supporting
confidence: 87%
“…We hypothesize that these adaptations persist during protracted abstinence, which could explain the effect of GW803430 on escalated self-administration during protracted abstinence. In support of our findings, local injection of MCH into the NAc or the PVN increases alcohol-intake (332). This raises the possibility that alteration of the circuits that regulate both foodintake and reward underlie the escalation of alcohol consumption.…”
Section: 45supporting
confidence: 87%
“…MCH/GABAergic neurons in the LH project to the VTA and NAc (Bittencourt et al, 1992;DallvechiaAdams et al, 2002;Saito et al, 2001;Sears et al, 2010) and modulate consumption of natural and drug rewards (Morganstern et al, 2010;Parker and Bloom, 2012). However, as we used the same vGat-ires-cre mice used by Jennings et al (2015) and the same DREADD constructs, MCH/GABAergic neurons are unlikely to be involved as cre is not present in MCH neurons of the current vGat-ires-cre mice (Jennings et al, 2015).…”
Section: Discussionmentioning
confidence: 93%
“…To encourage animals to drink and adapt to the unsweetened ethanol, the concentration of ethanol was gradually increased every 4 days, from 1, 2, 4, to 7% (v/v). Animals had access to ethanol solutions for 12 h per day, starting 3 h into the dark period, as described in recent publications (Chen et al, 2013; Morganstern et al, 2010b). Chow was also provided along with ethanol for 12 h per day during most of the dark period when a majority of consumption normally occurs, as shown by our preliminary observations (12 h: 78 ± 5 kcal vs 24 h: 82 ± 7 kcal) and published findings (Agabio et al, 1996).…”
Section: Methodsmentioning
confidence: 99%
“…It also increases ethanol drinking when administered directly into the PF/LH (Schneider et al, 2007), and its endogenous expression is stimulated by ethanol exposure and ethanol-paired cues (Dayas et al, 2008; Morganstern et al, 2010a). The possibility that the DA receptor subtypes in the PF/LH act with distinct effects on the local OX system is suggested by the finding that stimulation of the D1 or D2 receptors differentially affect the excitability of nearby neurons expressing MCH (Conductier et al, 2011), which in the LH and zona incerta (ZI) have also been implicated in controlling ethanol consumption (Morganstern et al, 2010b). In contrast to the clear relationship between OX and ethanol, mixed results have been obtained in studies of MCH, with ethanol intake increased by cerebroventricular injection of this peptide (Duncan et al, 2005) but also by deletion of the MCH receptor gene (Duncan et al, 2007), suggesting a more complex relationship between ethanol and this peptide system.…”
Section: Introductionmentioning
confidence: 99%