2018
DOI: 10.5958/2320-3161.2018.00004.4
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Role of Nanotechnology in Food Sector

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“…It is the eld that involves using tiny particles called nanoparticles to improve the performance of biological systems. Nanobiotechnology could involve using nanoparticles to enhance the salt tolerance of plants or to improve the e ciency of irrigation systems (Shukla et al, 2017). This method can be more sustainable and cost-effective in the long run as compared to conventional methods.…”
Section: Introductionmentioning
confidence: 99%
“…It is the eld that involves using tiny particles called nanoparticles to improve the performance of biological systems. Nanobiotechnology could involve using nanoparticles to enhance the salt tolerance of plants or to improve the e ciency of irrigation systems (Shukla et al, 2017). This method can be more sustainable and cost-effective in the long run as compared to conventional methods.…”
Section: Introductionmentioning
confidence: 99%