“…The overproduced reactive oxygen species (ROS) will make the antioxidant system incapable of clearing and oxidative stress. Meanwhile, abnormal oxidation of fat deposition is aggravated by the massively generated peroxidation, resulting in more serious lipid degeneration (Masarone et al, ; Spahis et al, ; Videla, Rodrigo, Araya, & Poniachik, ). In addition, previous studies have shown that the level of ROS was elevated in T2DM mice, in which the antioxidant capacity was reduced (Lu et al, ; Lu et al, ; Lu et al, ; X. Zhu, Cheng, et al, ).…”