2014
DOI: 10.2174/221279680801141112095704
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Role of Physicochemical Properties of Chitin and Chitosan on their Functionality

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Cited by 36 publications
(20 citation statements)
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“…Total or partial deacetylation of chitin, by chemical or enzymatic methods, yields chitosan, a biodegradable and non-toxic biopolymer that is employed as drug carrier (Varshosaz et al 2006), in bone repair (Jayakumar et al 2010, Muzzarelli 2009, gene therapy (Jayakumar et al 2010, Muzzarelli 2009 and as enzyme support (Sjoholm et al 2009). Chitosan also exhibits antimicrobial, antifungal or antihypercholesterolemic activities (Aranaz et al 2014, Xia et al 2011, which are dependent on its molecular weight (MW) and deacetylation degree (DD). However, some applications of chitosan are limited by its high viscosity and low aqueous solubility at neutral pH.…”
Section: Introductionmentioning
confidence: 99%
“…Total or partial deacetylation of chitin, by chemical or enzymatic methods, yields chitosan, a biodegradable and non-toxic biopolymer that is employed as drug carrier (Varshosaz et al 2006), in bone repair (Jayakumar et al 2010, Muzzarelli 2009, gene therapy (Jayakumar et al 2010, Muzzarelli 2009 and as enzyme support (Sjoholm et al 2009). Chitosan also exhibits antimicrobial, antifungal or antihypercholesterolemic activities (Aranaz et al 2014, Xia et al 2011, which are dependent on its molecular weight (MW) and deacetylation degree (DD). However, some applications of chitosan are limited by its high viscosity and low aqueous solubility at neutral pH.…”
Section: Introductionmentioning
confidence: 99%
“…Due to its natural origin, chitosan cannot be defined as a ubiquitous molecule but as a family of copolymers of Nacetylglucosamine and glucosamine. Chitosans have been used in several fields such as biocatalyst, food industry, biomedicine, pharmacy or agriculture (Aranaz et al, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…Depending on the natural source and the conditions used to isolate and deacetylate chitin, the resulting degree of acetylation (DA) and molecular weight of chitosan will depend on the reaction parameters involved [1]. Molecular weight, the DA and even the pattern of acetylation (the distribution of glucosamine and N-acetylglucosamine units along the chitosan chain) will affect its chemical and biological properties [2,3].…”
Section: Introductionmentioning
confidence: 99%
“…Chitosans with molecular weights ranging from few hundreds daltons (c.a. trimers, tetramers) to 20kDa have been referred to as chitosan oligomers[3]. Thus, Hu et al prepared a CS oligosaccharide (ca.…”
mentioning
confidence: 99%