To address how proteins recognize polyether toxin compounds, we focused on the interaction between the ABC ring compound of ciguatoxin 3C and its specific antibody, 1C49. Surface plasmon resonance analyses indicated that Escherichia coliexpressed variable domain fragments (Fv) of 1C49 had the high affinity constants and slow dissociation constants typical of antigen-antibody interactions. Linear van't Hoff analyses suggested that the interaction is enthalpy-driven. We resolved the crystal structure of 1C49 Fv bound to ABC ring compound of ciguatoxin 3C at a resolution of 1.7 Å . The binding pocket of the antibody had many aromatic rings and bound the antigen by shape complementarity typical of hapten-antibody interactions. Three hydrogen bonds and many van der Waals interactions were present. We mutated several residues of the antibody to Ala, and we used surface plasmon resonance to analyze the interactions between the mutated antibodies and the antigen. This analysis identified Tyr-91 and Trp-96 in the light chain as hot spots for the interaction, and other residues made incremental contributions by conferring enthalpic advantages and reducing the dissociation rate constant. Systematic mutation of Tyr-91 indicated that CH-and -interactions between the aromatic ring at this site and the antigen made substantial contributions to the association, and van der Waals interactions inhibited dissociation, suggesting that aromaticity and bulkiness are critical for the specific recognition of polyether compounds by proteins.Ciguatera is a form of food poisoning caused by the ingestion of reef fish that have accumulated trace amounts of ciguatoxins of dinoflagellate origin via the food chain. More than 50,000 people suffer from ciguatera annually, making it one of the most common sources of food poisoning (1-4). The disease is characterized by gastrointestinal, neurological, and cardiovascular disturbances that often persist for months or years, and in severe cases, paralysis, coma, and death may occur (1). Ciguatoxins exert their effects by binding to voltage-sensitive sodium ion channels, causing persistent activation of the channels (1). Ciguatoxin and its congener, CTX3C, are structurally classified as ladder-like polyethers ( Fig. 1) (5, 6). A major obstacle to avoiding the disease is that ciguateric fish look, taste, and smell the same as uncontaminated fish. In addition, neither cooking nor freezing detoxifies the heat-stable ciguatoxins. Despite the seriousness of ciguatera, there is currently no rapid and reliable method for detecting these toxins at fisheries. The traditional method is a mouse bioassay of lipid extracts (7). Several additional methods for detecting ciguatoxins have recently been developed, including assays based on cytotoxicity (8), radioligand binding (8, 9), high performance chromatography (10), mass spectrometry (11-13), and an antibody-based immunoassay (14 -16). Among these, the antibody-based immunoassay is attractive, because it is accurate, sensitive, easily performed, and portable. Dur...