2013
DOI: 10.1371/journal.pone.0054140
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Role of Vaspin in Human Eating Behaviour

Abstract: ObjectiveThe adipokine vaspin (visceral adipose tissue derived serine protease inhibitor, serpinA12) follows a meal-related diurnal variation in humans and intracerebroventricular vaspin administration leads to acutely reduced food intake in db/db mice. We therefore hypothesized that vaspin may play a role in human eating behaviour.Materials and MethodsWe measured serum vaspin concentrations in 548 subjects from a self-contained population of Sorbs (Germany) who underwent detailed metabolic testing including e… Show more

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Cited by 12 publications
(11 citation statements)
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“…The questionnaire measures the factors (dietary restraint, disinhibition and hunger) influencing individual eating behavior, as described for the Sorbs elsewhere [17].…”
Section: Methodsmentioning
confidence: 99%
“…The questionnaire measures the factors (dietary restraint, disinhibition and hunger) influencing individual eating behavior, as described for the Sorbs elsewhere [17].…”
Section: Methodsmentioning
confidence: 99%
“…An initial study on vaspin and human eating behavior also demonstrated an association of vaspin serum concentrations and eating behavior factors assessed by the German version of the Three‐Factor Eating Questionnaire . Nonetheless, conclusions with regard to the underlying causality remain elusive, and genetic variations of the vaspin gene influencing vaspin serum concentrations were not associated with human eating behavior .…”
Section: Vaspin and Regulation Of Food Intakementioning
confidence: 99%
“…For subjects recruitment, the study was advertised by flyers, newspapers, radio and by local general practitioners. 618 Sorbs out of 1046 completed the German version of the three factor eating questionnaire (FEV) which determines the three main eating behavior factors - disinhibition, hunger and restraint as described in detail elsewhere [ 18 , 31 , 32 ]. In the here presented study type 2 diabetes (T2D) was the only exclusion criterion because diabetic individuals usually control their food intake according to specific nutrition plans.…”
Section: Methodsmentioning
confidence: 99%