2022
DOI: 10.1016/j.agwat.2022.107710
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Root efficiency and water use regulation relating to rooting depth of winter wheat

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Cited by 19 publications
(9 citation statements)
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“…There is a well-established link between root distribution in the soil, water access and water use (Robertson et al 1993; Li et al 2022). Further evidence on the role of PIN2 and gravitropism in directing RSA formation in barley comes from functional analysis.…”
Section: Discussionmentioning
confidence: 99%
“…There is a well-established link between root distribution in the soil, water access and water use (Robertson et al 1993; Li et al 2022). Further evidence on the role of PIN2 and gravitropism in directing RSA formation in barley comes from functional analysis.…”
Section: Discussionmentioning
confidence: 99%
“…Cultivars that had the ability to reduce soil water use during vegetative stages can increase available soil water during anthesis and grain filling. Improved soil water availability during reproductive stages increased the photosynthetic rate and leaf chlorophyll, which enhanced biomass accumulation [20]. This explains why the higher soil water consumption after anthesis of high-yielding cultivars leads to greater post-anthesis dry matter accumulation than that of low-yielding cultivars, particularly in rainfed conditions.…”
Section: Increasing Soil Water Use In Deep Soil Layers After Anthesis...mentioning
confidence: 99%
“…Previous studies also indicated that water use during grain filling has a very high conversion efficiency into grain (water use efficiency) [31,54]. Some studies have indicated that most of the increase in grain yield from subsoil water use during the late growth stages was associated with increases in the harvest index (HI) of the crop [20,62]. High-yielding cultivars, which had a higher proportion of water use during the reproductive stage, not only increased dry matter accumulation but also promoted its transfer to the grain of winter wheat [12].…”
Section: Increasing Soil Water Use In Deep Soil Layers After Anthesis...mentioning
confidence: 99%
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“…Root biomasses are essential for the balance between aboveground biomass and root biomass, which in turn affects yield (Bettembourg et al 2017;Cormier et al 2016). Root systems respond to different growing environments by changing their morphology and distribution in the soil, which in turn alter water and fertilizer use e ciency, lodging resistance and heat tolerance in wheat (Li et al 2022; Uga et al 2013). Thus, understanding the genetic basis of root architecture could enhance wheat breeding for many important traits.…”
Section: Introductionmentioning
confidence: 99%