“…The remaining known compounds were identified as 2-[( E )-styryl]-5-geranylresorcin-1-carboxylic acid ( 16 ), amorfrutin B ( 17 ), 2-carboxy-3,5-dihydroxy-4-geranylbibenzyl ( 18 ), 2-geranyl-5-[( Z )-styryl]resorcin ( 19 ), amorphastilbol ( 20 ), 2-geranyl-5-(2-phenylethyl)resorcin ( 21 ), amorfrutin A ( 22 ), xanthoangelol ( 23 ), sermundone ( 24 ), rot-2′-enonic acid ( 25 ), deguelin ( 26 ), α-toxicarol ( 27 ), 6a,12a-dehydrodeguelin ( 28 ), dalpanol ( 29 ), rotenone ( 30 ), dalbinol ( 31 ), hydroxyamorphispironone ( 32 ), 6′- O -β- d -glucopyranosyldalpanol ( 33 ), daidzein, 5,7-dihydroxy-4′-methoxyisoflavone, 5-hydroxy-7,4′-dimethoxyisoflavone, afrormorsin, 7-hydroxy-2′,4′,5′-trimethoxyisoflavone, 7,2′,4′,5′-tetramethoxyisoflavone, munduserone, cis -12a-hydroxymunduserone, 6-deoxyclitoriacetal, cis -12a-hydroxyrot-2′-enonic acid, sumatrolic acid, tephrosin, 11-hydroxytephrosin, 12a-hydroxydalpanol, rotenolone, 11-hydroxyrotenone, amorphigenin, amorphispironone, 11-licoagroside F, kaempferol 3- O -α- l -rhamnopyranosyl-(1→2)-β- d -glucopyranoside-7- O -α- l -rhamnopyranoside ( 13a ), and 6′- O -β- d -glucopyranosyl-12a-hydroxydalpanol ( 33a ) by comparison with the literature data.…”