2021
DOI: 10.1016/j.ab.2021.114157
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RPA-SYBR Green I based instrument-free visual detection for pathogenic Yersinia enterocolitica in meat

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Cited by 20 publications
(8 citation statements)
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“…The real-time RPA sensitivity experiments can detect a minimum concentration of 10 −4 ng/μL, which is almost identical to RT-PCR [ 4 ] and LAMP [ 15 ] sensitivity. It is 10 times more sensitive compared to RPA-SYBR Green I [ 32 ] and normal PCR. When the amount of DNA is 35 ng, it can show significant amplification within 3 min with an obvious fluorescence signal, which can rapidly detect Y. enterocolitica .…”
Section: Discussionmentioning
confidence: 99%
“…The real-time RPA sensitivity experiments can detect a minimum concentration of 10 −4 ng/μL, which is almost identical to RT-PCR [ 4 ] and LAMP [ 15 ] sensitivity. It is 10 times more sensitive compared to RPA-SYBR Green I [ 32 ] and normal PCR. When the amount of DNA is 35 ng, it can show significant amplification within 3 min with an obvious fluorescence signal, which can rapidly detect Y. enterocolitica .…”
Section: Discussionmentioning
confidence: 99%
“…Among them, RPA has been widely used for nucleic acid detection because of its high efficiency and easily achievable reaction temperature (37 -42 ℃) [15]. Recently, strategies such as RPA-AGE (RPA combined with agarose gel electrophoresis) [16], RT-RPA (real-time fluorescent RPA) [15,17], RPA-SYBR Green I (RPA combined with DNA fluorescent dye) [18,19], RPA-LFD (RPA combined with lateral flow immunochromatography) [20,21] and RPA-Cas12a-FS (RPA combined with Cas12a cutting) [22] have been established and implemented in the field of rapid detection. Among these methods, the test strip method is the most suitable for on-site testing for its full independence of testing equipment.…”
Section: Introductionmentioning
confidence: 99%
“…RPA simplifies assay design and reduces the risk of primer interactions or cross-reactivity by employing a fewer number of primers in comparison to LAMP . DNA can be amplified in 20 min at 37 to 42 °C with minimal effort and at room temperature using RPA. , Due to these advantages, RPA has been used in a wide variety of meat adulteration detection methods. Nonetheless, the specificity of these approaches can be enhanced so that they can be applied in a wider variety of situations.…”
Section: Introductionmentioning
confidence: 99%