“…Among them, the levels of O-glycosylation at T323 and S325 are relative higher, while the glycosylation of other O-glycosites are in low occupancy. 40 , 63 , 70 , 329 , 332 , 336 – 338 The O-glycans identified on O-glycosites of S protein and RBD from human cells as well as deduced O-glycan structures were summarized 70 , 80 , 328 , 332 , 336 , 338 , 340 – 342 , 354 – 357 (Table 2 , Table 3 ). O-linked glycans such as Core-1, 336 disialylated Core-1, 332 Core-2, 328 mucin-type, 339 and sialylated mucin type are reported on the recombinant S protein.…”