2020
DOI: 10.1016/j.foodchem.2019.125869
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Safety efficacy and chemical profiling of water-soluble Talaromyces purpureogenus CFRM02 pigment

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Cited by 18 publications
(17 citation statements)
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“…Other mycotoxins are also of concern. Talaromyces genus have species reported to produce both, red colorants and mycotoxins (T. atroroseus [32], Talaromyces purpureogenus [73] and T. albobiverticillius [58]) while other species of this genus are not reported to produce known mycotoxins [11,74,75]. Mycotoxins reported from T. purpureogenus are rubratoxins A (103) and B (104), rugulovasins (105) and luteoskyrin ( 106), (Figure 10) therefore limiting the use of this species for biotechnological production of food pigments [73].…”
Section: Overcoming Mycotoxin Issuesmentioning
confidence: 99%
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“…Other mycotoxins are also of concern. Talaromyces genus have species reported to produce both, red colorants and mycotoxins (T. atroroseus [32], Talaromyces purpureogenus [73] and T. albobiverticillius [58]) while other species of this genus are not reported to produce known mycotoxins [11,74,75]. Mycotoxins reported from T. purpureogenus are rubratoxins A (103) and B (104), rugulovasins (105) and luteoskyrin ( 106), (Figure 10) therefore limiting the use of this species for biotechnological production of food pigments [73].…”
Section: Overcoming Mycotoxin Issuesmentioning
confidence: 99%
“…Talaromyces genus have species reported to produce both, red colorants and mycotoxins (T. atroroseus [32], Talaromyces purpureogenus [73] and T. albobiverticillius [58]) while other species of this genus are not reported to produce known mycotoxins [11,74,75]. Mycotoxins reported from T. purpureogenus are rubratoxins A (103) and B (104), rugulovasins (105) and luteoskyrin ( 106), (Figure 10) therefore limiting the use of this species for biotechnological production of food pigments [73]. T. purpureogenus CFRM0 produces higher yield of pigments in Potato Dextrose Agar (PDA) and Charcoal Yeast Extract (CYE) rather than in Malt Extract Agar (MEA) and Yeast Extract with Supplements (YES) media (30 • C, 3-4 days), although the growth rate was similar in all conditions [73].…”
Section: Overcoming Mycotoxin Issuesmentioning
confidence: 99%
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“…Studies have shown that T. purpureogenus is widely distributed and has good antibacterial activity, and its liquid metabolites can inhibit many pathogenic bacteria [44]. T. purpureogenus CFRM02 pigment has biological safety and is recommended to be used in food and nutraceuticals [45]. After soil fumigation, T. purpureogenus can enrich a variety of beneficial microorganisms and inhibit the growth of Fusarium oxysporum, so as to improve the biocontrol effect of bitter gourd Fusarium wilt [46].…”
Section: Colonization Of Pgpf M13026-2 In Cucumber Rhizosphere Soil and Tissuesmentioning
confidence: 99%