Molecular Mechanisms of Functional Food 2022
DOI: 10.1002/9781119804055.ch14
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Saffron

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“…These activities could effectively inhibit free radical oxidation and potentially prevent skin tumors, aging, and other diseases [15]. Moreover, saffron extracts display significant anti-inflammatory effects by reducing neutrophil infiltration, inflammatory pain responses, and levels of inflammatory mediators like histamine through immunomodulatory pathways [16]. Importantly, saffron demonstrates selective cytotoxicity against cancer cells while preserving normal cells, inducing apoptosis and inhibiting cell proliferation, DNA/RNA synthesis, and topoisomerase activity in malignant cells through diverse mechanisms such as gene expression modulation and inhibition of metalloproteinases and urokinases [17].…”
Section: Introductionmentioning
confidence: 99%
“…These activities could effectively inhibit free radical oxidation and potentially prevent skin tumors, aging, and other diseases [15]. Moreover, saffron extracts display significant anti-inflammatory effects by reducing neutrophil infiltration, inflammatory pain responses, and levels of inflammatory mediators like histamine through immunomodulatory pathways [16]. Importantly, saffron demonstrates selective cytotoxicity against cancer cells while preserving normal cells, inducing apoptosis and inhibiting cell proliferation, DNA/RNA synthesis, and topoisomerase activity in malignant cells through diverse mechanisms such as gene expression modulation and inhibition of metalloproteinases and urokinases [17].…”
Section: Introductionmentioning
confidence: 99%