“…In clinical applications, BR has been widely used for treatment of fever, pain, and inflammation associated with influenza or the common cold ( Yang et al, 2017 ). The modern pharmacological investigations reported that BR presented broad biological activities including anti-influenza ( Yan et al, 2022 ), anti-tumor ( Zhao et al, 2019 ; Zhou et al, 2021 ), anti-inflammation ( Jiang et al, 2020 ), anti-depression ( Guo et al, 2020 ; Chen et al, 2021 ), anti-stress ( Wang P. et al, 2021 ; Wang Z. et al, 2021 )and antipyretic ( Wang et al, 2019 ), antiviral ( Du et al, 2018 ), antimicrobial ( Liu et al, 2016 ), immunomodulatory ( Tang et al, 2021 ) and hepatoprotective effects ( Ren et al, 2019 ). Although different types of chemicals have been reported to contain in BCH (saponins, volatile oils, flavonoids and polysaccharides) ( Xing et al, 2015 ) and NCH (saponins, lignans, fatty acids, volatile oils and polysaccharides) ( Jiang et al, 2020 ), the saponins and volatile oils have been investigated to be the most important parts for both BR species which are associated to their antipyretic ( Xing et al, 2015 ; Li et al, 2018 ) and anti-inflammatory effects ( Kim et al, 2015 ; Ma et al, 2016 ).…”