2014
DOI: 10.2478/s13545-014-0133-z
|View full text |Cite
|
Sign up to set email alerts
|

Salinity changes in the Bay of Puck due to brine discharge based on in-situ measurements

Abstract: Brine, a by-product in the process of constructing gas storage caverns in salt deposits, has been discharged into Puck Bay by a system of diffusers since autumn 2010. In-situ measurements taken in the period of October 2010 − December 2012 were used to assess salinity changes in the vicinity of the discharge installation. The measured salinity values included two components: the natural, representing salinity in the absence of discharge, and salinity excess due to brine discharge. Owing to the limited number o… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2016
2016
2020
2020

Publication Types

Select...
3

Relationship

1
2

Authors

Journals

citations
Cited by 3 publications
(1 citation statement)
references
References 13 publications
0
1
0
Order By: Relevance
“…Execution of the monitoring programme was divided into two steps: early-stage (2010 -2012), conducted to investigate the mixing of brine discharged into the coastal waters of the Puck Bay by a system of diffusers, and thus to verify theoretical assumptions made in the pre-investment study (Robakiewicz 2014(Robakiewicz , 2016. basic (2013 -), conducted to control the mixing of brine in the nearfield of discharge installation.…”
Section: The Monitoring Programmementioning
confidence: 99%
“…Execution of the monitoring programme was divided into two steps: early-stage (2010 -2012), conducted to investigate the mixing of brine discharged into the coastal waters of the Puck Bay by a system of diffusers, and thus to verify theoretical assumptions made in the pre-investment study (Robakiewicz 2014(Robakiewicz , 2016. basic (2013 -), conducted to control the mixing of brine in the nearfield of discharge installation.…”
Section: The Monitoring Programmementioning
confidence: 99%