2017
DOI: 10.1007/s12551-017-0370-7
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Salt-induced formations of partially folded intermediates and amyloid fibrils suggests a common underlying mechanism

Abstract: Amyloid fibrils are misfolded forms of proteins and are involved in various diseases. They have been studied extensively with the aim to obtain a comprehensive understanding of protein folding and misfolding and to use this knowledge to develop therapeutic strategies against the associated diseases. Salt conditions are important factors determining the formation and stability of amyloid fibrils. In the 1990s, salt effects were studied extensively to understand the conformational stability of acid-denatured pro… Show more

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Cited by 41 publications
(57 citation statements)
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References 65 publications
(101 reference statements)
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“…Considering the presence of a large number of negatively charged phosphate groups, the marked effects of polyPs on the amyloid formation of β2m may be caused by the salt effects. Three major mechanisms generally participate in salt or ion effects on proteins (31,32).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Considering the presence of a large number of negatively charged phosphate groups, the marked effects of polyPs on the amyloid formation of β2m may be caused by the salt effects. Three major mechanisms generally participate in salt or ion effects on proteins (31,32).…”
Section: Discussionmentioning
confidence: 99%
“…These three types of salt or ion effects on proteins may be distinguished from the concentration range and order of effectiveness of various salts or ions (31,32).…”
Section: Discussionmentioning
confidence: 99%
“…Only in some studies, the change in the α-helicity of the protein structure is recorded as a consequence of structural destabilization [28,29]. Thus, due to competing effects non-polar and polar solvation at protein surfaces, the detailed molecular mechanism of the effect of neutral salts on protein structures is still a subject of intense investigation [30]. Thus, the accumulation of experimental studies of particular protein-salt systems is needed to improve the theory.…”
Section: Introductionmentioning
confidence: 99%
“…11). It is in honour of this service that we have contributions from a number of fellow APPA council members (North et al 2018;Tayo 2017;Sawitri et al 2018;Song 2018;Goto et al 2018).…”
Section: Scientific Process-societies and Servicementioning
confidence: 99%