Salt Taste Sensitivity in CKD: Does it Affect Salt Intake?

Shankar, Mythri; Al-Awqati, Qais

doi:10.1016/j.ekir.2024.05.029

Kidney International Reports

2024

DOI: 10.1016/j.ekir.2024.05.029

|View full text |Cite

Salt Taste Sensitivity in CKD: Does it Affect Salt Intake?

Mythri Shankar,

Qais Al-Awqati

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

Supporting

Mentioning

Contrasting

Year Published

2024

Publication Types

Select...

Article1

Relationship

Self Cite0

Independent1

Authors

Journals

Cited by 1 publication

References 9 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

How much salt should i recommend to a patient with CKD: the real mechanisms of regulation of sodium metabolism in kidney pathology

Ivanov

2024

Nefrologiâ (St.-Peterbg.)

View full text Add to dashboard Cite

Dietary considerations for salt (sodium chloride) in people with chronic kidney disease are based on multiple guidelines and suggest an intake of <90 mmol sodium per day, or <5 g sodium chloride per day. It is assumed that excess sodium intake contributes to the formation/maintenance of hypertension and edema syndrome. However, WHO data and cohort studies show that average salt intake is approximately twice the recommended level. In people with chronic kidney disease, a paradoxical situation often arises when, with recommended, but poorly followed, recommendations, 15-36 % of patients may develop hyponatremia. This is due to both the restriction of salt in the diet and the active use of loop diuretics, and recently SGLT-2is, GLP-1RAs against the background of RAASi and increasing age of the patient, which in itself is a risk factor for hyponatremia. In this regard, the possible clinical complications of hyponatremia increase significantly. The article addresses issues of physiology and pathophysiology of sodium metabolism, examines clinical situations and suggests careful treatment of significant restrictions on sodium chloride in the diet, keeping in mind the dietary cravings that develop during hyponatremia. Attention is drawn to the need to control serum sodium and be attentive to the dietary whims of patients.

show abstract

How much salt should i recommend to a patient with CKD: the real mechanisms of regulation of sodium metabolism in kidney pathology

Ivanov

2024

Nefrologiâ (St.-Peterbg.)

View full text Add to dashboard Cite

show abstract

scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.

Contact Info

customersupport@researchsolutions.com

10624 S. Eastern Ave., Ste. A-614

Henderson, NV 89052, USA

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Blog Terms and Conditions API Terms Privacy Policy Contact Cookie Preferences Do Not Sell or Share My Personal Information

Made with 💙 for researchers

Part of the Research Solutions Family.

Salt Taste Sensitivity in CKD: Does it Affect Salt Intake?

Cited by 1 publication

References 9 publications

How much salt should i recommend to a patient with CKD: the real mechanisms of regulation of sodium metabolism in kidney pathology

How much salt should i recommend to a patient with CKD: the real mechanisms of regulation of sodium metabolism in kidney pathology

Contact Info

Product

Resources

About