2012
DOI: 10.1007/s00216-012-6205-2
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Sampling of organophosphorus pesticides at trace levels in the atmosphere using XAD-2 adsorbent and analysis by gas chromatography coupled with nitrogen–phosphorus and ion-trap mass spectrometry detectors

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Cited by 42 publications
(17 citation statements)
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“…For many years, our research group has been involved in the development of analytical methods for micropollutant determination in different food matrices [55][56][57][58][59][60][61][62][63]. In this paper, the authors investigated the possibility of simultaneous PAE and BPA determination in water samples after their release from plastic water containers.…”
Section: Introductionmentioning
confidence: 99%
“…For many years, our research group has been involved in the development of analytical methods for micropollutant determination in different food matrices [55][56][57][58][59][60][61][62][63]. In this paper, the authors investigated the possibility of simultaneous PAE and BPA determination in water samples after their release from plastic water containers.…”
Section: Introductionmentioning
confidence: 99%
“…This laboratory developed different extraction procedures [22][23][24][25][26] for analyzing organic compounds in different environmental and clinical matrices [27][28][29][30][31][32][33]. In this case, two different extractions were performed, i.e., liquid-liquid extraction (LL) and headspace analysis (HS).…”
Section: Organic Fractionmentioning
confidence: 99%
“…Following the optimized parameters all the analytical parameters have been studied. Table 3 reports the correlation coefficients (R 2 ) in the range 0.1-100 µg mL −1 along with the limits of detection (LODs) and limits of quantification (LOQs) determined according to the Knoll's definition (i.e., a chromatographic peak equal to three times and seven times, respectively, the standard deviation of the baseline noise) [43,44], and repeatability and reproducibility of VOCs present in the standard solution. As it could be seen, the linearity (≥ 0.9944) is good for all the compounds in the investigated range as well as LODs (between 0.01-0.05 µg mL −1 ) and LOQs (between 0.03-0.09 µg mL −1 ) and repeatability (as intraday precision; ≤ 5.6) and reproducibility (as interday precision; ≤8.2) are effective for determining and characterizing aromas in wine samples.…”
Section: Compoundmentioning
confidence: 99%