Screening and application of fungal proteases for goat casein hydrolysis towards the development of bioactive hydrolysates

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Screening and application of fungal proteases for goat casein hydrolysis towards the development of bioactive hydrolysates

Cited by 3 publications

References 49 publications

Comparative analysis of milk casein hydrolysates from cow, water buffalo, goat and sheep: effects of flavourzyme and neutrase on formation of bioactive peptides

Comparative analysis of milk casein hydrolysates from cow, water buffalo, goat and sheep: effects of flavourzyme and neutrase on formation of bioactive peptides

Potential use of frass from edible insect Tenebrio molitor for proteases production by solid-state fermentation

Pepsin immobilization on activated carbon and functionalized with glutaraldehyde and genipin for the synthesis of antioxidant peptides of goat casein

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