“…However, many radical product ions are formed by homolytic cleavage in the analysis of natural products using ESI-MS/MS, in contradiction to the even-electron rule. Homolytic cleavage was reported for the even-electron molecular ions generated from various flavonoids (Hvattum & Ekeberg, 2003;Cuyckens & Claeys, 2004;March, Miao, & Metcalfe, 2004a;March et al, 2004bMarch et al, , 2006Parejo et al, 2004;Liu et al, 2005Liu et al, , 2009Shahat et al, 2005;Ablajan et al, 2006;Kang, Hick, & Price, 2007;Davis & Brodbelt, 2008;Zhao et al, 2008;Kite & Veitch, 2009;Vessecchi et al, 2011;Menezes et al, 2013;Xia et al, 2013), carotenoids (van Breemen, Dong, & Pajkovic, 2012Rivera, Christou, & Canela-Garayoa, 2014), alkaloids (Fabre et al, 2000;Joly et al, 2005Joly et al, , 2007Zhang et al, 2008;Deevanhxay et al, 2009;Aguiar et al, 2010), aryl a-primary amino ketones (Fornal, 2013), feruloyl quinic acids (Kuhnert et al, 2010), benzofuran derivatives (Wu et al, 2010a), cipadesin limonoids , glyceollins (Quadri et al, 2013). It seemed that the loss of a methyl radical occurs readily from methoxy groups attached to aromatic rings.…”