Screening for 32 per- and polyfluoroalkyl substances (PFAS) including GenX in sludges from 43 WWTPs located in the Czech Republic - Evaluation of potential accumulation in vegetables after application of biosolids

Semerád, Jaroslav; Hatasová, Nicolette; Grasserová, Alena; Černá, Tereza; Filipová, Alena; Hanč, Aleš; Innemanová, Petra; Pivokonský, Martin; Cajthaml, Tomáš

doi:10.1016/j.chemosphere.2020.128018

Cited by 78 publications

(28 citation statements)

References 52 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Major sources are represented by direct wastewater releases, air emissions and disposal of PFAS-contaminated material into soil from industrial manufacture processes or the intentional use of firefighting foams that contain PFAS in their formulation (41,42). Relevant secondary sources can be ascribed to the formation of biosolids from the industrial and municipal wastewater treatment plants and their subsequent disposal or direct application to the agricultural lands (43,44). Aside from the primary sources of PFAS contamination, additional sources derive from the use and disposal of PFAScontaining products.…”

Section: Pfas Environmental Releases Distribution and Fatementioning

confidence: 99%

Endocrine disruption by PFAS: A major concern associated with legacy and replacement substances

Panieri¹,

Buha-Đorđević²,

Saso³

2021

Arhiv za farmaciju

View full text Add to dashboard Cite

Perand poly-fluorinated alkyl substances (PFAS) have been used for decades in a great variety of processes and products by virtue of their exceptional properties, versatility and chemical stability. Nevertheless, it is increasingly recognized that these substances can represent a serious hazard to human health and living organisms due to their persistence, long-range transport potential and tendency to accumulate in biota. For this reason, some efforts have been made across the EU to identify alternative molecules, with a shorter carbon chain and theoretically safer profile, that might replace the previous generation of legacy PFAS. Unfortunately, this strategy has not been entirely successful and serious concerns are still posed by PFAS in different human populations. Among others, an emerging aspect is represented by the adverse effects that both legacy and alternative PFAS can exert on the human endocrine system, with respect to vulnerable target subpopulations. In this review we will briefly summarize PFAS properties, uses and environmental fate, focusing on their effects on human reproductive capacity and fertility, body weight control and obesity as well as thyroid function.

show abstract

Section: Pfas Environmental Releases Distribution and Fatementioning

confidence: 99%

Endocrine disruption by PFAS: A major concern associated with legacy and replacement substances

Panieri¹,

Buha-Đorđević²,

Saso³

2021

Arhiv za farmaciju

View full text Add to dashboard Cite

show abstract

“…And the effect of bioaccumulation, the human beings were exposed to higher concentration of food chain and accumulated for a long time. (Semerad et al 2020; TT Wang et al 2020a) Now, there a multitude of investigations on high-trophic species, and few studies on low-trophic species. (Wen et al 2013) This research completes the gap in the eld of the rst trophic level research.…”

Section: Bioaccumulation and Translocation Of Pfassmentioning

confidence: 99%

“…(Zhu and Kannan 2019) In addition, the observed root concentrations for PFOA and HFPO-DA was consequently mainly ow from adsorption, but the effective sucked in the roots was a portion of the observed.Due to the biological ampli cation effect of PFASs in the food chain,(Sznajder-Katarzynska et al 2018) the higher the nutrient level is, the higher the PFASs content should be, in especial in mammals. And the effect of bioaccumulation, the human beings were exposed to higher concentration of food chain and accumulated for a long time (Semerad et al 2020(Wen et al 2013…”

mentioning

confidence: 99%

Effect of Nicotiana benthamiana exposed to long- or short-chain perfluoroalkyl substances: Levels, transfer and potential risk analysis

Liu

et al. 2021

Preprint

View full text Add to dashboard Cite

Background: Perfluoroalkyl substances (PFAS) can endanger human health through the food chain. However, the physiological mechanisms of crops exposed to PFAS are still unclear. Objectives: The physiology, phytotoxicity and accumulation of Solanaceae model crops Nicotiana benthamiana exposed to perfluorooctanoic acid (PFOA), hexafluoropropylene oxide-dimer acid (HFPO-DA) and their mixed contaminants have been studied. Results: (i) Biomass, relative electrical conductivity and catalase all decrease; (ii) Chlorophyll, peroxidase, hydrogen peroxide and malondialdehyde all increase; (iii) Superoxide dismutase and soluble sugar both increase and then decrease; (Ⅳ) The absorption and transport of K, Ca, Mg and Na are affected, particularly shoots; (V) PFOA has the highest toxicity and bioaccumulation. Conclusion: PFAS will damages the economic benefits of crops and people's health. So, its production and uses should be curtailed except for essential uses. Future direction: Substitute substances may be more harmful, so grouping strategies and evaluation framework should be established as soon as possible.

show abstract

“…Extensive PFAS contamination in the environment has been predominantly linked to applications of AFFF near airports, fire training areas, and military bases, as well as agricultural use of biosolids or sludge derived from wastewater treatment plants (WWTP) [5,[7][8][9]. Prolonged applications of AFFF and WWTP biosolids and sludge are attributed to elevated PFAS concentrations in soil and groundwater, as well as surface and well water [10][11][12][13][14][15].…”

Section: Introductionmentioning

confidence: 99%

A sensitive method for the detection of legacy and emerging per- and polyfluorinated alkyl substances (PFAS) in dairy milk

2021

View full text Add to dashboard Cite

There is widespread contamination by per-and polyfluoroalkyl substances (PFAS) across the globe, with adverse effects on human and environmental health. For human exposure, drinking water and dietary exposure have been recognized as important PFAS exposure pathway for the general population. Several documented cases of dairy milk contamination by PFAS have raised concerns over this exposure pathway in general. A sensitive method for determination of 27 PFAS in milk was hence modified and applied on raw and processed milk samples from 13 farms across the United States (U.S.). A combination of acid and basic extraction method and ENVI-Carb clean-up achieved recoveries of targeted PFAS between 70 and 141%. The method detection limits (MDL) ranged from 0.8 to 22 ng/L (for 26 PFAS) and 144 ng/L for perfluorobutanoic acid (PFBA). The uniqueness of this method is considered in the targeted screening of a broad range of legacy PFAS, as well as perfluorinated sulfonamide species and fluorotelomer sulfonates. No legacy PFAS were detected in 13 milk samples from regions of concern given local use of biosolids or proximity to fire training areas. Overall, then, the uptake of perfluoroalkyl acids (PFAA) from dairy milk in the U.S. is considered low.

show abstract

Screening for 32 per- and polyfluoroalkyl substances (PFAS) including GenX in sludges from 43 WWTPs located in the Czech Republic - Evaluation of potential accumulation in vegetables after application of biosolids

Cited by 78 publications

References 52 publications

Endocrine disruption by PFAS: A major concern associated with legacy and replacement substances

Endocrine disruption by PFAS: A major concern associated with legacy and replacement substances

Effect of Nicotiana benthamiana exposed to long- or short-chain perfluoroalkyl substances: Levels, transfer and potential risk analysis

A sensitive method for the detection of legacy and emerging per- and polyfluorinated alkyl substances (PFAS) in dairy milk

Contact Info

Product

Resources

About