Screening of Anti-Yeast Activity of Plant Phenolic Compounds in Apple and Orange Juice Food Models Based on Modified Broth Microdilution Method

Staš, Jan; Houdková, Markéta; Banout, Jan; Kokoška, Ladislav

doi:10.2139/ssrn.4425294

2023

DOI: 10.2139/ssrn.4425294

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Screening of Anti-Yeast Activity of Plant Phenolic Compounds in Apple and Orange Juice Food Models Based on Modified Broth Microdilution Method

Jan Staš

Markéta Houdková

Jan Banout

et al.

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Screening of Anti-Yeast Activity of Plant Phenolic Compounds in Apple and Orange Juice Food Models Based on Modified Broth Microdilution Method

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