Screening of Phosphorus Nanoparticle Concentration Based on their Effects at Germination &amp; Seedling Level in Mung, Urd and Cowpea

Priya, Bhanu; Srinivasarao, Mohan; Mukherjee, S.K.

doi:10.5958/2229-4473.2015.00100.7

Cited by 3 publications

(3 citation statements)

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“…The results agreed with those of Singh et al [14], who reported that nanoparticles permeate into the seed easily and raise available nutrients to the seedling, which increased shoot and root growth; however, if the concentration were more than the optimum, germination and growth of the seedling was inhibited. Priya et al [36] observed increased germination and growth of seedlings with phosphorus nanoparticles concentration, but up to certain limits. The reduction in shoot and root lengths at higher doses may be attributed to toxic levels of nanoparticles [36,37].…”

Section: Fourier Transformer Infra-red (Ftir)mentioning

confidence: 98%

“…Priya et al [36] observed increased germination and growth of seedlings with phosphorus nanoparticles concentration, but up to certain limits. The reduction in shoot and root lengths at higher doses may be attributed to toxic levels of nanoparticles [36,37]. Turuko and Mohammed [31] observed that high dose of phosphorus fertilizer tended to form nutrient interactions that may have affected the availability of other nutrients essential for growth.…”

Section: Fourier Transformer Infra-red (Ftir)mentioning

confidence: 98%

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Comparative Study between Traditional and Nano Calcium Phosphate Fertilizers on Growth and Production of Snap Bean (Phaseolus vulgaris L.) Plants

et al. 2021

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Recently, nanofertilizers are being tested as a new technology, either for soil or foliar applications, to improve food production and with a reduced environmental impact. Nano calcium phosphate (NCaP) was successfully synthesized, characterized and applied in this study. A pot experiment was carried out in two successive seasons in 2016 and 2017 on (Phaseolus vulgaris L.) plants to obtain the best phosphorus treatments. The results were applied in a field experiment during the 2018–2019 season. Single superphosphate (SSP) at 30 and 60 kg P2O5 fed−1 and NCaP at 10%, 20% and 30% from the recommended dose were applied to the soil. Foliar application involved both monoammonium phosphate (MAP) at one rate of 2.5 g L−1 and NCaP at 5% and 10% from the MAP rate. The results of all experiments showed that NCaP significantly increased the shoot and root dry weights, the nutrient content in the shoot and root, the yield components, the nutrient concentration and crude protein percentage in pods of the snap bean plants compared with traditional P. The greatest increase was obtained from a 20% NCaP soil application in combination with a 5% NCaP foliar application. The present study recommends using NCaP as an alternative source of P to mitigate the negative effects of traditional sources.

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Section: Fourier Transformer Infra-red (Ftir)mentioning

confidence: 98%

Section: Fourier Transformer Infra-red (Ftir)mentioning

confidence: 98%

Comparative Study between Traditional and Nano Calcium Phosphate Fertilizers on Growth and Production of Snap Bean (Phaseolus vulgaris L.) Plants

et al. 2021

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“…Chitosan and zinc oxide rice 20.00 [46] Ferric oxide wheat 41.60 [47] Nano phosphorus mung, black gram and cowpea 20.83, 38.1 and 20.83 [48] Silicon dioxide wheat 16.78 [49] Silicon dioxide soybean, maize, wheat and lupine 11.14, 4.65, 9.61 and 2.31 [50] Silver wheat 20.0 [51] Silver fenugreek 5.30 [52] Titanium dioxide radish 20.00 [53] Titanium dioxide wheat 16.30 [54] Titanium dioxide perfumed cherry 65.00 [55] Zinc oxide cowpea 3.18 [56] Zinc oxide canola 7.23 [57] Zinc oxide wheat 13.80 [58]…”

Section: Plant Germination % Improvement Referencementioning

confidence: 99%

Emerging Frontiers in Nanotechnology for Precision Agriculture: Advancements, Hurdles and Prospects

Yadav

Ahmad

et al. 2023

Agrochemicals

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This review article provides an extensive overview of the emerging frontiers of nanotechnology in precision agriculture, highlighting recent advancements, hurdles, and prospects. The benefits of nanotechnology in this field include the development of advanced nanomaterials for enhanced seed germination and micronutrient supply, along with the alleviation of biotic and abiotic stress. Further, nanotechnology-based fertilizers and pesticides can be delivered in lower dosages, which reduces environmental impacts and human health hazards. Another significant advantage lies in introducing cutting-edge nanodiagnostic systems and nanobiosensors that monitor soil quality parameters, plant diseases, and stress, all of which are critical for precision agriculture. Additionally, this technology has demonstrated potential in reducing agro-waste, synthesizing high-value products, and using methods and devices for tagging, monitoring, and tracking agroproducts. Alongside these developments, cloud computing and smartphone-based biosensors have emerged as crucial data collection and analysis tools. Finally, this review delves into the economic, legal, social, and risk implications of nanotechnology in agriculture, which must be thoroughly examined for the technology’s widespread adoption.

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Effects of Nano Fertilizer on Vegetative Growth of Tomato (Solanum lycopersicum L.)

Panda¹,

Nandi²,

Pattnaik³

et al. 2020

Int.J.Curr.Microbiol.App.Sci

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Screening of Phosphorus Nanoparticle Concentration Based on their Effects at Germination & Seedling Level in Mung, Urd and Cowpea

Cited by 3 publications

References 0 publications

Comparative Study between Traditional and Nano Calcium Phosphate Fertilizers on Growth and Production of Snap Bean (Phaseolus vulgaris L.) Plants

Comparative Study between Traditional and Nano Calcium Phosphate Fertilizers on Growth and Production of Snap Bean (Phaseolus vulgaris L.) Plants

Emerging Frontiers in Nanotechnology for Precision Agriculture: Advancements, Hurdles and Prospects

Effects of Nano Fertilizer on Vegetative Growth of Tomato (Solanum lycopersicum L.)

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