2021
DOI: 10.3390/md19050267
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Sea Urchin Pigments: Echinochrome A and Its Potential Implication in the Cytokine Storm Syndrome

Abstract: Background: Echinochrome A (EchA) is a pigment from sea urchins. EchA is a polyhydroxylated 1,4-naphthoquinone that contains several hydroxyl groups appropriate for free-radical scavenging and preventing redox imbalance. EchA is the most studied molecule of this family and is an active principle approved to be used in humans, usually for cardiopathies and glaucoma. EchA is used as a pharmaceutical drug. Methods: A comprehensive literature and patent search review was undertaken using PubMed, as well as Google … Show more

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Cited by 21 publications
(18 citation statements)
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“…Echinoderm pigments and related compounds form a new class of highly effective phenolic-type antioxidants that exhibit high bactericidal, algicidal, antiallergic, hypotonic and psychotropic activity. Due to its unique antioxidant properties, echinochrome A has been of great interest to scientists around the world for more than 30 years [ 70 , 71 , 72 ].…”
Section: Resultsmentioning
confidence: 99%
“…Echinoderm pigments and related compounds form a new class of highly effective phenolic-type antioxidants that exhibit high bactericidal, algicidal, antiallergic, hypotonic and psychotropic activity. Due to its unique antioxidant properties, echinochrome A has been of great interest to scientists around the world for more than 30 years [ 70 , 71 , 72 ].…”
Section: Resultsmentioning
confidence: 99%
“…Echinochrome (EchA), a natural quinone pigment isolated from sea urchins, exhibits significant pharmacological activity and, therefore, it has been approved for use in human medicines, usually for the treatment of cardiopathies and glaucoma [ 23 ]. It is suggested as a drug to alleviate cytokine storm syndrome [ 26 ]. EchA can mediate cellular responses, acts as a radical scavenger, and activates the glutathione pathway.…”
Section: Echinoderms As a Source Of Various Bioactive Substancesmentioning
confidence: 99%
“…Lipids of sea urchin caviar contain up to 58.0% polyunsaturated fatty acid (PUFA), including the omega-3 family, up to 38.0% of the total fatty acids. When sea urchin caviar was included in the diet, various medicinal properties were noted: Antioxidant [7,8], antitumor [9,10], anti-inflammatory [11], antimicrobial [12], and others [13,14].…”
Section: Introductionmentioning
confidence: 99%