Korean J. org. Agric.
 2015
DOI: 10.11625/kjoa.2015.23.4.999
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Seasonal Changes of Total Phenolic Compounds and Antioxidant Activity in Leaves of Organic Apricot, Filbert, Mulberry, Persimmon and Pomegranate Trees

Wol-Soo Kim1,
Min–Soo Seo2,
Jung-An Jo3
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