Approximately 380,000 underway measurements of sea surface salinity, temperature, and carbon dioxide (co 2) in the Gulf of Mexico (GoM) were compiled from the Surface Ocean CO 2 Atlas (SOCAT) to provide a comprehensive observational analysis of spatiotemporal CO 2 dynamics from 1996 to 2017. An empirical orthogonal function (EOF) was used to derive the main drivers of spatial and temporal variability in the dataset. In open and coastal waters, drivers were identified as a biological component linked to riverine water, and temperature seasonality. Air-sea flux estimates indicate the GoM open (− 0.06 ± 0.45 mol C m −2 year −1) and coastal (− 0.03 ± 1.83 mol C m −2 year −1) ocean are approximately neutral in terms of an annual source or sink for atmospheric CO 2. Surface water pCO 2 in the northwest and southeast GoM open ocean is increasing (1.63 ± 0.63 µatm year −1 and 1.70 ± 0.14 µatm year −1 , respectively) at rates comparable to those measured at long-term ocean time-series stations. The average annual increase in coastal CO 2 was 3.20 ± 1.47 µatm year-1 for the northwestern GoM and 2.35 ± 0.82 µatm year −1 for the west Florida Shelf. However, surface CO 2 in the central (coastal and open) GoM, which is influenced by Mississippi and Atchafalaya River outflow, remained fairly stable over this time period. Since the onset of the Industrial Revolution, atmospheric carbon dioxide (CO 2) has increased by approximately 40% 1. The ocean is responsible for absorbing ~ 25% of anthropogenic CO 2 emissions, which modulates climate by reducing global warming 1. However, oceanic absorption of atmospheric CO 2 also leads to an increase in seawater partial pressure of CO 2 (pCO 2), and a decrease in seawater pH and calcium carbonate (CaCO 3) saturation state (Ω) 2,3. This process, termed ocean acidification, has numerous negative consequences for marine organisms, especially those that form CaCO 3 skeletons and shells (e.g. corals and shellfish), including a reduction in biogenic calcification and an increase in CaCO 3 dissolution 4-8. Gulf of Mexico (GoM) ecosystems support fisheries that are essential to the Gulf Coast and U.S. economies 9. The 2015 GoM seafood landings revenue was $858 million, which is almost 20% of the total U.S. landings revenue 9. Despite serving as a critical component for regional economic stability, the GoM is subject to numerous anthropogenic pressures that contribute to the decline of ecosystem health, including eutrophication, hypoxia, oil spills, warming, and acidification 10-12. Hypoxia in the northern GoM is driven by the spring flux of nutrients from the Mississippi and Atchafalaya River systems, combined with water column stratification that prevents mixing of bottom waters with oxygenated surface water 13-15. The production of CO 2 through respiratory processes also lowers bottom water pH (i.e., increases acidity) 11. Hypoxia and associated bottom water acidification are predicted to intensify due to increased nutrient loadings and organic matter production 16,17. Decadal declines in subsur...