2021
DOI: 10.1002/ece3.7260
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Seasonality of floral resources in relation to bee activity in agroecosystems

Abstract: This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

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Cited by 29 publications
(20 citation statements)
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“…Surveys to quantify floral resources were performed at the same time as the bee surveys. Following (J. Guezen, 2017; J. M Guezen & Forrest, 2021),. we estimated floral resource abundance by setting up 1 m 2 quadrats every 10 m along the 100 m survey transects along the hedgerows, identifying all species of nongraminoid plants and trees in flower.…”
mentioning
confidence: 99%
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“…Surveys to quantify floral resources were performed at the same time as the bee surveys. Following (J. Guezen, 2017; J. M Guezen & Forrest, 2021),. we estimated floral resource abundance by setting up 1 m 2 quadrats every 10 m along the 100 m survey transects along the hedgerows, identifying all species of nongraminoid plants and trees in flower.…”
mentioning
confidence: 99%
“…We then counted the number of open flowers or inflorescences in bloom in the quadrat. For species with a large number of inflorescences, the average number of open flowers was counted on five haphazardly selected inflorescences, and an average number of open flowers per inflorescence calculated (followingGuezen & Forrest, 2021). That average was then multiplied by the number of inflorescences in the quadrat to estimate the number of flowers of that species per quadrat.…”
mentioning
confidence: 99%
“…Such an abundance could have significant effects on other bees if food resources are limiting (Carey et al 2012;LeCroy et al 2020). The numerical superiority of O. conjuncta could deplete the floral resources from the limited number of native early spring flowering species (Guezen and Forrest 2021). We would predict that O. conjuncta may compete more strongly with closely related species that often have similar suites of functional traits, including the 23 Osmia species described in eastern Canada (Packer et al 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Therefore, it is vital to develop pollinator conservation strategies that consider which natural and cultivated areas provide substantial nectar resources (Aronne et al, 2012;Baude et al, 2016;Quinlan et al, 2021). Several studies have evaluated the nutritional contribution of plants to pollinators by estimating the quantity of nectar produced under different environments, considering historical or seasonal variations (Baude et al, 2016;Guezen & Forrest, 2021;Hicks et al, 2016;Timberlake et al, 2019). These estimates are based on the measure of the nectar volume produced by flowers after a 24 h period isolated from flower-visiting insects, using a mesh bag, as proxy for plant species nectar productivity (Table 1).…”
Section: Introductionmentioning
confidence: 99%