“…Agar‐type saccharides have the ability to suppress pro‐inflammatory cytokines, decrease blood sugar levels, and absorb UV light (Cardozo et al., ; Hamed, Özogul, Özogul, & Regenstein, ; Kraan, ; Rupérez et al., ). Ulvan has been shown to be an antioxidant in hepatic cells of albino rats, hypolipidemic, and immunostimulatory, as well as having antiproliferative activity (Asztalos & Schaefer, ; Cluzet et al., ; El Baky, Baz, & Baroty, ; Leiro, Castro, Arranz, & Lamas, ; Qi et al., ; Rao, Sathivel, & Devaki, ; Venkatesan et al., ). Fucoidans from seaweeds have been shown to be antiproliferative and anticarcinogenic in many cell lines such as HepG2, HeLa, HL‐60, and CT‐26, which may be due to their mechanism of cancer‐cell growth inhibition or boosting the immune system (Haneji et al., ; Li, Lu, Wei, & Zhao, ; Synytsya et al., ; Venkatesan et al., ).…”