“…Grape seed showed 88% IE at 300 ppm, according to Marhamati et al [12]. Mangifera indica [13], Nephelium lappaceum [14], Polygonatum odaratum [15], Flacourtia Jangomas [16], Cistus monspeliensis [17], Oil palm [18], kola leaf [19], Conocarpus Erectus [20], Morinda citrifolia [21], Theobroma cacao Peel [22], Pomegranate Peel [23], Cassia auriculata [24], Citrus Sinensis Seeds [25], Prunus persica [26], Calendula officinalis [27], Alchornea Cordifolia [28], Cucurbita [29], Mimosa pudica leaves [30], Syzygium aromaticum [31], Jatropha Curcas [32], Argemone Mexicana [33], and Veronia Amygdalina [34]…”