“…There has been a long debate concerning the thickness of the Icelandic crust. Some [ Palmason , 1971; Gebrande et al , 1980; Beblo and Bjornsson , 1978, 1980; Flovenz , 1992, 1993; Björnson et al , 2005] argue for a thin, hot crust while others [ Båth , 1960; Zverev et al , 1976; Pavlenkova and Zverev , 1981; Bjarnason et al , 1993; Menke and Levin , 1994; White et al , 1996; Staples et al , 1997; Darbyshire et al , 1998, 2000a, 2000b; Du and Foulger , 1999, 2001; Du et al , 2002; Weir et al , 2001; Kaban et al , 2002; Foulger et al , 2003; Schlindwein , 2006] argue for a thick, cold crust. Receiver function studies have also been applied in both Greenland and Iceland to decipher the crustal parameters and in turn elucidated the evolution and nature of the crust and lithosphere [ Darbyshire et al , 2000a; Du and Foulger , 1999, 2001; Du et al , 2002; Schlindwein , 2006].…”