2018
DOI: 10.1016/j.ijhydene.2018.08.177
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Selection of metabolic pathways for continuous hydrogen production under thermophilic and mesophilic temperature conditions in anaerobic fluidized bed reactors

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Cited by 29 publications
(16 citation statements)
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“…6,7 Han et al 6 reported that raising the OLR (24-32 kg COD/m 3 day) reduced the HPR from 326.1 to 228.0 mL/L bed Áh in a mesophilic (35 C) continuous stirred tank reactor (CSTR). Unlike an AFBR, where the cell detention time is dissociated from the HRT, 19 a CSTR can exhibit biomass washout under short HRTs, resulting in lower HPR. 7 Wang et al 7 observed that reducing the HRT (5-4 hours) of a mesophilic (35 C) CSTR decreased the HPR from 322.7 to 229.3 mL/L bed Áh and the H 2 % from 62.0% to 51.9%.…”
Section: Fermentative Performance Of the Afbrsmentioning
confidence: 99%
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“…6,7 Han et al 6 reported that raising the OLR (24-32 kg COD/m 3 day) reduced the HPR from 326.1 to 228.0 mL/L bed Áh in a mesophilic (35 C) continuous stirred tank reactor (CSTR). Unlike an AFBR, where the cell detention time is dissociated from the HRT, 19 a CSTR can exhibit biomass washout under short HRTs, resulting in lower HPR. 7 Wang et al 7 observed that reducing the HRT (5-4 hours) of a mesophilic (35 C) CSTR decreased the HPR from 322.7 to 229.3 mL/L bed Áh and the H 2 % from 62.0% to 51.9%.…”
Section: Fermentative Performance Of the Afbrsmentioning
confidence: 99%
“…When looking at the performance of AFBRs for dark fermentation of sucrose-based synthetic wastewater in different temperatures, 19 the results reported are relatable to MR and TR. Ferreira et al 19 confirmed that the lower HRT of 1 hour raised the HPR from 72 to 344 mL/L bed Áh at 30 C and from 68 to 195 mL/L bed Áh at 55 C. However, the maximum HPR of the thermophilic AFBR fed with sucrose (195 mL/L bed Áh) was lower than the maximum HPR of the TR (303.4 mL/L bed Áh). These results differed from the observations of Tunçay et al, 47 who reported lower hydrogen production when using molasses as a substrate in comparison with sucrose because of greater susceptibility of homoacetogenesis on molasses dark fermentation.…”
Section: Fermentative Performance Of the Afbrsmentioning
confidence: 99%
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