“…To date, a number of LC-MS/MS applications have been reported with respect to the analysis of SARM residues in bovine species including urine (Beucher et al, 2017, Cesbron et al, 2017, de Rijke et al, 2013, Rojas et al, 2017, Schmidt and Mankertz, 2018, Ventura et al, 2019), blood (Ventura et al, 2018a, Ventura et al, 2018b) and faeces (Cesbron et al, 2017, Rojas et al, 2017) matrices, some of which have been validated in accordance with current regulatory legislation (EC, 2002a). However, in the case of surveillance at food retail level and for products imported into the EU, it is necessary to have methods applicable to the analysis of meat-based matrices.…”