2013
DOI: 10.1016/j.foreco.2012.12.007
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Selective thinning of Arbutus unedo coppices following fire: Effects on growth at the individual and plot level

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Cited by 11 publications
(5 citation statements)
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“…These unfavourable drier conditions are likely the reason for the smaller growth of resprouts in southern aspects (Konstantinidis et al, 2006). Results also suggest that the height of the dominant resprout increased with CS; a possible explanation to this could be that basal resprouts may have benefited from the lower competition for resources at the tree and/or at the site level, due to lower levels of epicormic resprouting and higher levels of understory elimination (Clarke et al, 2013;Quevedo et al, 2013).…”
Section: Basal Resproutingmentioning
confidence: 87%
“…These unfavourable drier conditions are likely the reason for the smaller growth of resprouts in southern aspects (Konstantinidis et al, 2006). Results also suggest that the height of the dominant resprout increased with CS; a possible explanation to this could be that basal resprouts may have benefited from the lower competition for resources at the tree and/or at the site level, due to lower levels of epicormic resprouting and higher levels of understory elimination (Clarke et al, 2013;Quevedo et al, 2013).…”
Section: Basal Resproutingmentioning
confidence: 87%
“…These characteristics make A. unedo interesting from an ecological point of view since it can be grown in poor marginal lands where other plants hardly thrive. The ability to sprout following fires is also important (Quevedo et al 2013). Strawberry tree fruits are round red berries and have interesting nutritional properties (Özcan and Haciseferoğullai 2007, Ruiz-Rodríguez et al 2011, Miguel et al 2014, Oliveira and Franco 2015.…”
Section: Introductionmentioning
confidence: 99%
“…Also, thinning strips randomly removed entire genets and stems within a genet, for which greater variability is expected in this thinning system. This is due to different mechanisms favoring the growth of the retained stems, such as diminishing competition within a genet (e.g., more starch for retained sprouts) and between genets that compete for the same resources (Quevedo et al 2013).…”
Section: Discussionmentioning
confidence: 99%