Abstract:Native Dang Surat chicken play an important role in poultry breeding of southern Thailand but their production performance falls short of commercial counterparts. Nevertheless, native birds have superior disease resistance while meat texture and taste of eggs are popular among Thais. Husbandry of native breeds are confined to smallholders who can only fulfil local niche outlets. To satisfy the wide-spread demand throughout Thailand and further afield, local-breed sires are crossed with high productivity hens. … Show more
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