1993
DOI: 10.1016/0008-6215(93)84218-u
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Separation of hyaluronan oligosaccharides by the use of anion-exchange HPLC

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Cited by 20 publications
(8 citation statements)
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“…These included 2,5-dihydroxybenzoic acid (DHBA), which has been used recently for the analysis of HA oligomers [30,31], but this matrix did not generate the strong signals previously reported by Mahoney et al [32]. In the positiveion mass spectra, the major peaks were generally a mixture of metal ion adducts, such as [M +Na] + and [M+K] + , whereas [M−H] − was the predominant species in the negative-ion mode (data not shown) as described previously [33]. Consequently, a new strategy was designed to control the formation of counter-ion species of uronate residues in the MALDI-TOF mass spectra of HA oligosaccharides.…”
Section: Comparison Of Ha Oligosaccharides Salts and Methylester For supporting
confidence: 58%
“…These included 2,5-dihydroxybenzoic acid (DHBA), which has been used recently for the analysis of HA oligomers [30,31], but this matrix did not generate the strong signals previously reported by Mahoney et al [32]. In the positiveion mass spectra, the major peaks were generally a mixture of metal ion adducts, such as [M +Na] + and [M+K] + , whereas [M−H] − was the predominant species in the negative-ion mode (data not shown) as described previously [33]. Consequently, a new strategy was designed to control the formation of counter-ion species of uronate residues in the MALDI-TOF mass spectra of HA oligosaccharides.…”
Section: Comparison Of Ha Oligosaccharides Salts and Methylester For supporting
confidence: 58%
“…Sample Preparation. The hyaluronan octasaccharide containing four repeating disaccharide units (HA4), with /3-dglucuronate (GlcA) on the nonreducing end and 2-acetamido-2-deoxy-D-glucose GV-acetylglucosamine, GlcNAc) on the reducing end, was prepared by enzymatic degradation of high molecular weight hyaluronan, as described in previous work (Holmbeck & Lemer, 1993).…”
Section: Methodsmentioning
confidence: 99%
“…After heat inactivation of the enzyme, the oligosaccharide solution was sterile-filtered twice using a 0.2-m Nalgene disposable tissue culture filter. Parallel experiments determined the sizes of the oligosaccharides by separating the digested mixture using a DEAE ion exchange column and a quantitative carbazole-based assay of HA with a reducing power assay (data not shown; [43,44]). To ensure that a substantial amount of HA oligosaccharides would be present at the time of I␣I and HA binding (ϳ6 h post-hCG), the half-life of the oligosaccharides was quantitated using the Bitter and Muir [45] carbazole assay.…”
Section: Ha Oligosaccharidesmentioning
confidence: 99%
“…Previous studies using the methods of Hascall and Heinegard [42] and Holmbeck and Lerner [43], with minor modifications, have shown that a solution of HA oligosaccharides (5-100 disaccharides) can be produced by partial degradation of rooster comb HA with testicular hyaluronidase. After heat inactivation of the enzyme, the oligosaccharide solution was sterile-filtered twice using a 0.2-m Nalgene disposable tissue culture filter.…”
Section: Ha Oligosaccharidesmentioning
confidence: 99%