1937
DOI: 10.2307/1537610
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Serum Protein Measurements in the Lower Vertebrates. Ii. In Marine Teleosts and Elasmobranchs

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Cited by 11 publications
(4 citation statements)
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“…In addition, total protein level is commonly used in the diagnosis of fish health, nutritional status, and disease, and it typically ranges from ~4 to ~7 g/dL ( Turner, 1937 ; Ozaki,1978 ; Yanagisawa & Hashimoto, 1984 ), although the level observed in the present study was slightly lower. When fish are under stress, the primary response is increased plasma cortisol, with increases in protein level as a secondary response ( Davidson et al, 2000 ).…”
Section: Discussioncontrasting
confidence: 52%
“…In addition, total protein level is commonly used in the diagnosis of fish health, nutritional status, and disease, and it typically ranges from ~4 to ~7 g/dL ( Turner, 1937 ; Ozaki,1978 ; Yanagisawa & Hashimoto, 1984 ), although the level observed in the present study was slightly lower. When fish are under stress, the primary response is increased plasma cortisol, with increases in protein level as a secondary response ( Davidson et al, 2000 ).…”
Section: Discussioncontrasting
confidence: 52%
“…Despite the fairly high concentration of proteins in the blood of Chimaera the colloid osmotic pressure is low (Turner, 1937). The serum proteins in this animal probably consist of rather large molecules.…”
Section: General Properties Of the Bloodmentioning
confidence: 82%
“…Analbuminemia appears to be a common condition among primitive fishes, but more rare when fishes become more highly developed and specialized (Deutsch & McShan, 1949;Irizawa & Irizawa, 1954;Sulya et al, 1961;GriiTith et al, 1974). The low plasma protein content compared to higher vertebrates and the lack of albumin in many fish species means the colloid osmotic pressure in the capillaries is low (Keys & Hill, 1934;Turner, 1937;Sulya et al, 1961). Sulya et al, 1961 estimated the colloid osmotic pressure in fishes with analbuminemia to be approximately one-fifth of that in man.…”
Section: Total Plasma Proteinmentioning
confidence: 99%