1998
DOI: 10.1016/s0272-6963(97)00026-0
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Service quality: a tutorial

Abstract: This article is about quality of service. It presents an overview and a summary model of current thinking on the topic. Many examples and illustrations are presented. Aspects of quality include: Quality of results and quality of process; search, experiential and credence quality; reality vs. perception; expectations vs. perceptions; customer satisfaction and technical quality. Various approaches and techniques are presented to improve performance quality-quality functions deployment, moving the line of visibil… Show more

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Cited by 155 publications
(135 citation statements)
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“…Hence there is a scope for SERVQUAL to be further modified for universal standardization (Parasuraman et al, 1991). The issue of improving service quality where by organization can derive competitive advantage has been investigated by (Reicheld and Sasser, 1990;Berry, Zeithaml, & Parasuraman, 1990;Hensel, 1990;Berry, Parasuraman, & Zeithaml, 1994;Berry & Parasuraman, 1997;Glynn & Brannick, 1998;Johnston & Heineke, 1998;Harvey, 1998). Service quality has been used as an ingredient in understanding consumer behaviour.…”
Section: Literature Reviewmentioning
confidence: 99%
“…Hence there is a scope for SERVQUAL to be further modified for universal standardization (Parasuraman et al, 1991). The issue of improving service quality where by organization can derive competitive advantage has been investigated by (Reicheld and Sasser, 1990;Berry, Zeithaml, & Parasuraman, 1990;Hensel, 1990;Berry, Parasuraman, & Zeithaml, 1994;Berry & Parasuraman, 1997;Glynn & Brannick, 1998;Johnston & Heineke, 1998;Harvey, 1998). Service quality has been used as an ingredient in understanding consumer behaviour.…”
Section: Literature Reviewmentioning
confidence: 99%
“…The extant work features three mechanisms underlying service guarantees; signaling, risk reduction, and incentives. Harvey (1998) shows that a SG conveys credible information to customers about the hidden attributes of a service offering. In effect, it is a signal of existing quality.…”
Section: Literature Reviewmentioning
confidence: 99%
“…During the past few years, SERQUAL has become the most popular method for assessing service quality (Van der Wal et al, 2002;Wisniewski, 2001;Harvey, 1998;Curry & Sinclair, 2002;Van derWal et al, 2002;Gabbie & O'Neill, 1997). Parasuraman et al (1985) is believed to be the first who introduced the conceptual framework for the SERVQUAL model to measure consumer perceptions of service quality and later refined the model.…”
Section: The Servqual Instrumentmentioning
confidence: 99%