“…Although numerous past research have been examined on the service quality and various customer outcomes which focused on various industries, such as hotel and restaurant (Omar, et al, 2016;Priyo, Mohamad, Adentunji, 2019;Shah, Jan, & Baloch, 2018), airlines (Khuong & Uyen, 2014), telecommunication (Danish, Humayon, Iqbal, Raza, & Shahid, 2018;Tariq & Nik Mat 2018); education (Kundi, Khan, Qureshi, Khan, & Akhtar, 2014;Singh & Kumar, 2016), banking (Ali & Raza, 2017;Rouf, Kamal, & Iqbal, 2018;Whingan & Ogundare, 2018) and some textile industry have also been found (Luximon & Chan, 2017;Singh & Aggarwal, 2017). However, those studies required further investigation in Malaysian setting as different countries have different social economic status and the segmentation of customers were also vary.…”