2016
DOI: 10.1016/j.fitote.2016.03.020
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Sesquiterpenoids from the seeds of Sarcandra glabra and the potential anti-inflammatory effects

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Cited by 23 publications
(15 citation statements)
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“…Based on the results obtained from the UPLC-MS/MS platform and self-compiled database, a total of 454 metabolites were detected, including various classes of lignans and coumarins, avonoids, phenolic acids and other. Moreover, the majority of them are phenylpropanoid-derived compounds, including avonoids (90), phenolic acids (66), lignans and coumarins (11), and tannins (13) ( Table 1 and Additional le 7: Table S4). Among them, the major ingredients of fraxetin, scopolin, isofraxidin, fraxidin and esculin from the lignans and coumarins class and rosmarinic acid, rosmarinyl glucoside, chlorogenic acid, and esculetin from the phenolic acids class were isolated from S. glabra samples.…”
Section: Analysis Of Metabolitesmentioning
confidence: 99%
See 1 more Smart Citation
“…Based on the results obtained from the UPLC-MS/MS platform and self-compiled database, a total of 454 metabolites were detected, including various classes of lignans and coumarins, avonoids, phenolic acids and other. Moreover, the majority of them are phenylpropanoid-derived compounds, including avonoids (90), phenolic acids (66), lignans and coumarins (11), and tannins (13) ( Table 1 and Additional le 7: Table S4). Among them, the major ingredients of fraxetin, scopolin, isofraxidin, fraxidin and esculin from the lignans and coumarins class and rosmarinic acid, rosmarinyl glucoside, chlorogenic acid, and esculetin from the phenolic acids class were isolated from S. glabra samples.…”
Section: Analysis Of Metabolitesmentioning
confidence: 99%
“…The Pharmacopoeia of the People's Republic of China has reported that the whole dry plant can be used as medicine [3], which contains abundant bioactive phytochemicals that not only contribute to protecting the plant against abiotic or biotic stress [4], but also confer anti-oxidant [5], anti-bacterial [6], anti-in ammatory [7], and anti-tumor [8] properties. Previous studies of this species mainly focused on the isolation and extraction of its phytochemical components, which can be divided into six groups; organic acids [9,10], avonoids [9], coumarins [2], terpenoids [11], phenolic acids [5,12], and polysaccharides [1]. Among these components, avonoids (e.g., quercitrin and kaempferol), coumarins (e.g., isofraxidin and scopoletin), and phenolic acids (e.g., rosmarinic acid) are closely associated with the phenylpropanoid biosynthesis.…”
Section: Introductionmentioning
confidence: 99%
“…The Pharmacopoeia of the People’s Republic of China has reported that the whole dry plant can be used as medicine [ 3 ], which contains abundant bioactive phytochemicals that not only contribute to protecting the plant against abiotic or biotic stress [ 4 ], but also confer anti-oxidant [ 5 ], anti-bacterial [ 6 ], anti-inflammatory [ 7 ], and anti-tumor [ 8 ] properties. Previous studies of this species mainly focused on the isolation and extraction of its phytochemical components, which can be divided into six groups; organic acids [ 9 , 10 ], flavonoids [ 9 ], coumarins [ 2 ], terpenoids [ 11 ], phenolic acids [ 2 , 5 ], and polysaccharides [ 1 ]. Among these components, flavonoids (e.g., quercitrin and kaempferol), coumarins (e.g., isofraxidin and scopoletin), and phenolic acids (e.g., rosmarinic acid) are closely associated with the phenylpropanoid biosynthesis.…”
Section: Introductionmentioning
confidence: 99%
“…The Chinese pharmacopoeia records that the gross dry plant has been used as medicine [3], which contains many plentiful bioactive phytochemicals that not only contribute to protect the plant against abiotic or biotic stress [4], but also confer anti-oxidant [5], anti-bacterial [6], anti-in ammatory [7], and anti-tumor [8] properties. Previous research on this plant mainly focused on isolating and extracting its phytochemical components, which can be divided into six groups: organic acids [9,10], avonoids [9], coumarins [2], terpenoids [11], phenolic acids [5,12], and polysaccharides [1]. Among these components, avonoids, coumarins (e.g., isofraxidin and scopoletin), and phenolic acids (e.g., rosmarinic acid) are closely associated with the phenylpropanoid pathway, and their production and subsequent accumulation varies in different plant tissues and with different seasons.…”
Section: Introductionmentioning
confidence: 99%