Quality Assurance and Certification in Ecotourism 2007
DOI: 10.1079/9781845932374.0001
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Setting the context: quality in ecotourism.

Abstract: This introductory chapter sets the context for the book by exploring the concepts of ecotourism, quality in tourism, and finally quality in ecotourism.

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Cited by 14 publications
(17 citation statements)
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“…Currently, the most widespread voluntary standards are the Eco-Management and Audit Scheme (EMAS) created in 1993 by the European Commission and the ISO 14001 developed in 1996 by the International Organization for Standardization (ISO). Both imply that a company voluntarily implements a structured management system consisting of a number of stages that define organizational policies, procedures and practices related to environmental issues (Hillary, 2004), leading eventually to an environmental certification (Black and Crabtree, 2007). The motivation for organizations to meet environmental standards can be twofold:…”
Section: Environmental Certificationmentioning
confidence: 99%
“…Currently, the most widespread voluntary standards are the Eco-Management and Audit Scheme (EMAS) created in 1993 by the European Commission and the ISO 14001 developed in 1996 by the International Organization for Standardization (ISO). Both imply that a company voluntarily implements a structured management system consisting of a number of stages that define organizational policies, procedures and practices related to environmental issues (Hillary, 2004), leading eventually to an environmental certification (Black and Crabtree, 2007). The motivation for organizations to meet environmental standards can be twofold:…”
Section: Environmental Certificationmentioning
confidence: 99%
“…Certification has been the subject of many studies. Claims about certification's role in positively impacting economies, societies and ecosystems are well documented (Black & Crabtree, 2007;Font & Buckley, 2001). Consumer and operator perceptions of certification have also been well addressed (Aguilar & Vlosky, 2007;Esparon, Stoeckl, & Gyuris, 2013;Rowe & Higham, 2007).…”
Section: Introductionmentioning
confidence: 97%
“…The "How" The notion of "quality" to ensure and enhance the worth and value in tourism products is not new (Black and Crabtree, 2007;Font and Buckley, 2001). It is therefore not too surprising that as a response to the criticisms of the sector, the quality assurance mechanisms used for tourism have been extended to address international volunteer tourism.…”
Section: The "Why"mentioning
confidence: 99%