“…Studies on inbred strains of mice have demonstrated that alcohol preference and other alcohol-related behaviour ,have strong genetic components (McClearn & Rogers, 1959;Russell & Stern, 1973;Rogers & McClearn, 1975;Church, Fuller & Dann, 1979). When presented with a choice between water and 10 % ethanol in water, large inbred strain differences have been observed, particularly between C57BL strains, which consume approximately three-quarters of their fluid as 10 % ethanol, and strains such as D B N 2 , BALB/c and A, which consume very little ethanol (see Rogers, 1972).…”