“…Most trials administer either fructo-oligosaccharides or inulin, compared with a maltodextrin control; seven trials administer doses between 10-18g/day (Pedersen et al, 1997;Davidson et al, 1998;Letexier et al, 2003;Cani et al, 2006;Forcheron & Beylot, 2007;Genta et al, 2009;Cani et al, 2009), two trials administer doses of 20-21g/day (Luo et al, 1996;Parnell & Reimer, 2009). Two trials administer a modified dextrin in a dose-response manner at doses of 30, 40, 60 or 80 g/day (Van den Heuvel et al, 2004;Pasman et al, 2006) 9.11. No significant effect of non-digestible oligosaccharide or inulin supplementation and energy intake is demonstrated (-378kJ, 95% CI -791, 36kJ; p=0.07).…”