“…The oaks ( Quercus spp. ), distributed widely throughout the world (Johnson, Shifley, & Rogers, ; Struve, Sternberg, Drunasky, Bresko, & Gonzalez, ), often suffer from a lack of seedling recruitment due, in part, to extensive acorn predation (Lombardo & McCarthy, ; Macdougall et al, ). Due to their large size (1–13 g) and high energy content (Perea, Fernandes, & Dirzo, ), the acorns of oaks are a preferred food source for numerous vertebrate species (Haas & Heske, ; Leiva & Fernández‐Alés, ; Sundaram, Lichti, Widmar, & Swihart, ; Wróbel & Zwolak, ).…”