Part of a thesis accepted by the University of London for the degree of Ph.D. in Microbiology.--209 --210 j.j. PATEL Irom the soil near its roots and is subject to attack by root parasites, the microbial activities in the rtfizosphere are clearly important in influencing plant growth. This paper compares the micro-organisms of the rhizosphere and also the root-surface fungi of wheat and tomato plants inoculated with Azotobacter chroococcum with those of uninoculated plants.
MATERIALS AND METHODS
Solls and [ertilizersTwo soils were used:(1) Clay loam with fiints from Great Field, Rothamstd (carbon content 3.5% of air-dry soil, pH 5.8).(2) Compost mixture containing 6 patts loam from Kettering, Northamptonshire, 3 patts peat and 2 parts of sand. Agricultural chalk was added to both soils to bring the pH to 7.0-7.2. Neither soll contained Azotobacter.Pots containing clay loam were each given 85 mg N, 16 mg P, and 50 mg K (per Kg of soil) as NaNOa, Ca(HzPO4)2 and K2SO4 respectively. A bushel of compost mixture was given a basal dressing of ¼ lb of superphosphate and potash, in experiments where plants were grown for more than four weeks, 50 mg N, 10 mg P and 30 mg K per pot were given every 2 weeks.
Plant culture and gradingPlants were grown in the glasshouse with a day temperature of 20-22°C and night temperature of 16-18°C. Seedling plants were grown singly in pots of 200 g capacity; in experiments requiring plants older than four weeks 600-g-capaeity pots were used. The pots were watered from below by capillarity. During the winter plants received supplementary light to give them an 18-h day.Wheat (Jury 1) plants were visually graded at 8-10 day intervals to assess the general development. For this four plants, the smallest, the largest and two of intermediate size were taken from the experimental plants for use as standards and given seores of 2, 4, 6, and 8 respectively, with which plants were compared and given appropriate scores. Leaf length and height of the tomato plants (Money Maker) were measured at weekly intervals; the dry weight of stems and leaves was also obtained at the time of sampling.
Azotobacter culture and methods o/inoculationAzotobacter chroococcum Strain A 6 a local isolate from Rothamsted Garden plot was grown in liquid medium (K2HPO4, 0.8 g; MgSO4.7FI20, 0.04g; Na2MoO4, 0.005 g; FeSO4.7H20, 0.04 g; CaCO3, 2,0 g; sucrose, 5.0g; and distilled water 1,000 ml; pH 7.2-7.4, 100 ml quantities autoclaved in 500 ml flasks at 121°C for 15 min) Oll a rotary shaker at 26°C for 14 days. The viable cells iI1 batches of cultures ranged from 4-9 x 108 cells/ml.