2017
DOI: 10.1021/acs.jctc.7b00817
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Simulated Dynamics of Glycans on Ligand-Binding Domain of NMDA Receptors Reveals Strong Dynamic Coupling between Glycans and Protein Core

Abstract: N-Methyl-d-aspartate (NMDA) receptors, key neuronal receptors playing the central role in learning and memory, are heavily glycosylated in vivo. Astonishingly little is known about the structure, dynamics, and physiological relevance of glycans attached to them. We recently demonstrated that certain glycans on the ligand binding domain (LBD) of NMDA receptors (NMDARs) can serve as intramolecular potentiators, changing EC50 of NMDAR coagonists. In this work, we use molecular dynamics trajectories, in aggregate … Show more

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Cited by 18 publications
(36 citation statements)
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“…However, they converged to the different states (Glycan88 and Glycan396 converge to state B, Glycan240 and Glycan341 converge to state A), while they still can change between different states due to the lower energy barrier (Supporting Information Figure S6). Hence, the sampled conformations of glycan is also affected by its surrounding residues, consistent with previous study …”
Section: Resultssupporting
confidence: 91%
See 4 more Smart Citations
“…However, they converged to the different states (Glycan88 and Glycan396 converge to state B, Glycan240 and Glycan341 converge to state A), while they still can change between different states due to the lower energy barrier (Supporting Information Figure S6). Hence, the sampled conformations of glycan is also affected by its surrounding residues, consistent with previous study …”
Section: Resultssupporting
confidence: 91%
“…CETP‐G adopts a more stretched shape with higher hydrophobic and hydrophilic SASA of N‐terminal oscillating with larger amplitude compared to CETP‐N. Furthermore, the glycans mainly affect the dynamics and structure of CETP through forming H‐bonds with surrounding residues, and the sampled conformations of glycan is also affected by its surrounding residues, consistent with previous MD results (strong dynamic coupling between glycans and protein core) …”
Section: Resultssupporting
confidence: 90%
See 3 more Smart Citations