2021
DOI: 10.1016/j.jfca.2021.103874
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Simultaneous determination of furfural, 5-hydroxymethylfurfural and 4-hydroxy-2,5-dimethyl-3(2H)-furanone in baby foods available in the Brazilian market

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Cited by 10 publications
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“…There are various methods for analysis of sorbic acids, benzoic acid and HMF in food products, such as ultraviolet (UV) spectroscopy [9], highperformance liquid chromatography (HPLC) [7,[10][11][12][13], GC [14,15] , and LCMS/MS [16,17]. HPLC detection has become the most widely applied analytical separation technique because of its superior performance and reliability, especially in the pharmaceutical, environmental, forensic, clinical, food, and flavor sciences.…”
Section: -Hydroxymethylfurfuralmentioning
confidence: 99%
“…There are various methods for analysis of sorbic acids, benzoic acid and HMF in food products, such as ultraviolet (UV) spectroscopy [9], highperformance liquid chromatography (HPLC) [7,[10][11][12][13], GC [14,15] , and LCMS/MS [16,17]. HPLC detection has become the most widely applied analytical separation technique because of its superior performance and reliability, especially in the pharmaceutical, environmental, forensic, clinical, food, and flavor sciences.…”
Section: -Hydroxymethylfurfuralmentioning
confidence: 99%