1985
DOI: 10.1016/s0021-9673(01)83783-3
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Simultaneous high-performance liquid chromatographic assay of the activities of erythrocytic hypoxanthine-guanine phosphoribosyl transferase and purine nucleoside phosphorylase

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Cited by 15 publications
(3 citation statements)
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“…Hypoxanthine (Hx) is then produced by the further degradation reaction of IMP when a sufficient enzyme base is available, and further degradation of Hx is the rate-determining step, varying with the type of fish. Consequently, the increased quantities of Hx would determine how fresh the fish is as its increased quantities would mean that fish is stale. , Recognizing this need, Qiong et al fabricated a bilayer coated-wire electrode in which they employed an SF layer on Pt electrode on which was immobilized xanthine oxidase (XOD) is an enzyme for Hx detection. Then a layer of cellulose acetate was coated, which safeguarded the electrode against fouling compounds like proteins.…”
Section: Applicationsmentioning
confidence: 99%
“…Hypoxanthine (Hx) is then produced by the further degradation reaction of IMP when a sufficient enzyme base is available, and further degradation of Hx is the rate-determining step, varying with the type of fish. Consequently, the increased quantities of Hx would determine how fresh the fish is as its increased quantities would mean that fish is stale. , Recognizing this need, Qiong et al fabricated a bilayer coated-wire electrode in which they employed an SF layer on Pt electrode on which was immobilized xanthine oxidase (XOD) is an enzyme for Hx detection. Then a layer of cellulose acetate was coated, which safeguarded the electrode against fouling compounds like proteins.…”
Section: Applicationsmentioning
confidence: 99%
“…17 Various methods have been proposed for the determination of trace amounts of HX, such as paper chromatography, ion exchange chromatography, HPLC, and capillary electrophoresis. [18][19][20][21][22] stripping voltammetry have also been developed as alternative methods, which were based on the direct oxidation of HX or its complexes at the electrode surface. 23,24 XOD can catalyze the oxidation of HX by molecular oxygen to yield uric acid, [25][26][27] so the XOD-based biosensors that measure either the consumed oxygen or the produced hydrogen peroxide and/or uric acid have been demonstrated as the satisfactory sensors for HX.…”
Section: A New Electrochemiluminescent (Ecl) Biosensor Based On An El...mentioning
confidence: 99%
“…The determination of HX is very important for the quality control of fish products in food industries . Various methods have been proposed for the determination of trace amounts of HX, such as paper chromatography, ion exchange chromatography, HPLC, and capillary electrophoresis. However, these methods require complicated and time-consuming procedures. Polarography and stripping voltammetry have also been developed as alternative methods, which were based on the direct oxidation of HX or its complexes at the electrode surface. , XOD can catalyze the oxidation of HX by molecular oxygen to yield uric acid, so the XOD-based biosensors that measure either the consumed oxygen or the produced hydrogen peroxide and/or uric acid have been demonstrated as the satisfactory sensors for HX. Because the presence of hydrogen peroxide can enhance the electrochemiluminescence of luminol, an electrochemiluminescent (ECL) sensor can thus be developed to determine HX …”
mentioning
confidence: 99%