2023
DOI: 10.1021/acsomega.3c07474
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Sinapic Acid Attenuates Chronic DSS-Induced Intestinal Fibrosis in C57BL/6J Mice by Modulating NLRP3 Inflammasome Activation and the Autophagy Pathway

Wan-Ying Li,
Jun-Yang Liu,
Zi-Xian Wang
et al.

Abstract: Ulcerative colitis (UC) is a chronic gastrointestinal disease that results from repeated inflammation and serious complications. Sinapic acid (SA) is a hydroxycinnamic acid present in a variety of plants that has antioxidant, antiinflammatory, anticancer, and other protective effects. This study investigated the antifibrotic effect of SA on chronic colitis induced by dextran sulfate sodium salt (DSS) in mice. We observed that SA could significantly reduce clinical symptoms (such as improved body weight loss, i… Show more

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Cited by 7 publications
(3 citation statements)
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“…Oxidative stress is closely intertwined with the inflammatory response in the pathogenesis and progression of UC. When cells undergo oxidative stress, the resulting cellular damage promotes and prolongs the inflammatory process ( Li et al, 2024 ). MPO is prevalent in neutrophils and is a prominent candidate for promoting oxidative tissue damage during inflammation ( Nadel et al, 2023 ).…”
Section: Discussionmentioning
confidence: 99%
“…Oxidative stress is closely intertwined with the inflammatory response in the pathogenesis and progression of UC. When cells undergo oxidative stress, the resulting cellular damage promotes and prolongs the inflammatory process ( Li et al, 2024 ). MPO is prevalent in neutrophils and is a prominent candidate for promoting oxidative tissue damage during inflammation ( Nadel et al, 2023 ).…”
Section: Discussionmentioning
confidence: 99%
“…Sinapic acid (SA) is a well‐known polyphenol found in several herbs (such as borage, sage, mace, and rosemary), fruits (such as strawberries, lemons, blueberries, kiwi, plums, cherries, and apples), cereals (oats), and some vegetables (such as kale, broccoli, and turnips) in the Brassicaceae family (Bin Jardan et al., 2020 ; Zare et al., 2015 ). Some pharmacological investigations have reported that SA has antioxidant, antianxiety, anticolitis, anticancer cell growth, intestinal barrier maintenance, anti‐inflammatory, immunomodulatory, antifibrotic (liver and lung), antihypertensive, and antimicrobial activities and improves lipid metabolism (Jabbar et al., 2023 ; Lan et al., 2021 ; Li et al., 2023 ; Qian et al., 2020 ; Wang et al., 2022 ; Zhao et al., 2021 ). This study intends to assess SA's impact on ovarian fibrosis in rats with PCOS, as the efficacy of SA in preventing ovarian fibrosis has not yet been explored.…”
Section: Introductionmentioning
confidence: 99%
“…Sinapic acid (SA), 3,5-dimethoxy-4-hydroxycinnamic acid, belongs to the phenylpropanoid family and is commonly found in the human diet (Figure ). It is present in various plant sources such as cereals, nuts like hazelnuts, seed oils, mustard, and rapeseeds, as well as in fruits like oranges, grapefruits, and berries, exhibiting antioxidant properties (Table ).…”
Section: Introductionmentioning
confidence: 99%