The uptake of organic pollutants by agricultural plants and their accumulation in edible parts cause serious health problems to animals and humans. In this study, we used carbon-rich materials, such as biochar (BC), hydrochar (HC), and green compost (GC), to reduce the absorption and accumulation of three pesticides, imidacloprid (IMI), boscalid (BOS), and metribuzin (MET) and two endocrine disruptors, 4-tert-octylphenol (OP) and bisphenol A (BPA), in rocket salad plants (Eruca vesicaria L.). After an experimental period of 35 days, compared to unamended soil, the addition of BC, HC, and GC significantly reduced chemical phytotoxicity, increasing the elongation of the aerial plant parts by 26, 25, and 39%, respectively, whereas GC increased the fresh biomass by 21%. The assessment of residual chemicals in both soil and plant tissues indicated that any amendment was very effective in enhancing the retention of all compounds in soil, thus reducing their uptake by plants. Averagely for the five compounds, the reduction of plant absorption followed the trend BC > HC > GC. In particular, the presence of BC decreased the chemical residues in the plants from a minimum of 71% (IMI) to a maximum of 91% (OP). The overall results obtained encourage the incorporation in soil of C-rich materials, especially BC, to protect leafy food plants from the absorption and toxicity of organic pollutants of a wide range of hydrophobicity, with relevant benefits for consumers.