1985
DOI: 10.1016/s0031-9422(00)83147-7
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Singlet oxygen and plants

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Cited by 313 publications
(182 citation statements)
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“…To our knowledge, artemisinin responded to lead and salt-induced oxidative stress by increasing or decreasing according to the doses of the stressors in the soil (Qureshi et al, 2005) or planting in soil with high salinity (Qian et al, 2007); increased in response to a frost (Wallaart et al, 2000); and significantly increased in response to a mild potassium deficiency (Ferreira, 2007). These authors attributed artemisinin accumulation to the generation of active oxygen species in the plant in response to stress, based on the report that high levels of peroxide can be formed in plants under stress triggered by limited water, high UV-B levels, chilling conditions or tissue damage caused by pathogens or frost (Knox and Dodge, 1985).…”
Section: Discussionmentioning
confidence: 99%
“…To our knowledge, artemisinin responded to lead and salt-induced oxidative stress by increasing or decreasing according to the doses of the stressors in the soil (Qureshi et al, 2005) or planting in soil with high salinity (Qian et al, 2007); increased in response to a frost (Wallaart et al, 2000); and significantly increased in response to a mild potassium deficiency (Ferreira, 2007). These authors attributed artemisinin accumulation to the generation of active oxygen species in the plant in response to stress, based on the report that high levels of peroxide can be formed in plants under stress triggered by limited water, high UV-B levels, chilling conditions or tissue damage caused by pathogens or frost (Knox and Dodge, 1985).…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, species with high levels of foliar anthocyanin seem to be common in environments characterized by low soil moisture (Spyropoulos and Mavormmatis, 1978), and are more tolerant of drought conditions (Paine et al, 1992). Carotenoids are responsible for quenching of singlet oxygen (Knox and Dodge, 1985) hence their comparative levels in a variety may determine its relative tolerance. Salt stress is a complex phenomenon that involves morphological and developmental changes.…”
Section: Analysesmentioning
confidence: 99%
“…They further demonstrated that the HRinduced lipid peroxidation could be inhibited by the addition of SOD (1 1). Doke (4) ('02) is an excited state of molecular oxygen which can be generated in a number of ways including the spontaneous dismutation of two 2-radicals, and by the interaction of 02 with the triplet state of photosensitizing compounds such as Chl (7,13). '02 is a very potent inducer of lipid peroxidation and membrane damage (13).…”
mentioning
confidence: 99%
“…Doke (4) ('02) is an excited state of molecular oxygen which can be generated in a number of ways including the spontaneous dismutation of two 2-radicals, and by the interaction of 02 with the triplet state of photosensitizing compounds such as Chl (7,13). '02 is a very potent inducer of lipid peroxidation and membrane damage (13). There has been one brief report that 3-carotene (a singlet oxygen quencher) increased bacterial populations in an incompatible host when coinjected into leaves, suggesting an involvement of '02 in the HR (16).…”
mentioning
confidence: 99%