“…All the amino acid residues important for catalysis, which have been confirmed by site-directed mutagenesis studies, 9,10) were completely conserved in RmCE. It is assumed that His259 and His390 of RmCE, corresponding to the putative catalytic His residues of RaCE, porcine AGE, and Anabaena AGE, [8][9][10] play roles as catalytic amino acid residues. Consistently with this assumption, the pK a value of side chain of His is about 6.3, and RmCE is active in a range of pH 6-9 but not on the acidic side, although it was fully stable at such pH values.…”